The Food Blog that makes it easy for you. This simple recipe for a festive Chestnut Dessert. What special magic is quite easy for Your guests.

Festive Chestnuts Dessert

[Contains advertising and advent raffle] recently, I reveled in memories of the nursery school age of my son. I thought about the time when he walked with me in the cold Season, mostly with slush pants and a much too large hat, in the Park, to go chestnut hunting. It was so nice to watch as he picked up an angel tree for the chestnut, to reach out to me. Felt we have hauled tons of the way home.


• Directly to the recipe • recipe •print


Today, we are, unfortunately, not a chestnut more gathering, "this is totally uncool, mom."... what should I answer!? Too bad, because I loved it on wet and cold days, hot tea, polishing together with him the shells and to make sweet chestnut male.

But there were also other times. It was only when I became a mother (how many times have I probably already have said!?) I have observed the chestnut trees. Chestnut advanced in a new light, and I've also discovered the taste for me. I don't love it, therefore, only to collect but also to eat, mainly the Chestnut variety and most of all at the Christmas market from the "Chestnut man" ? .

For me, Chestnuts fit at all like a fist in the eye in the advent and Christmas season. That is why I have a Dessert to me immediately for a Chestnut as a contribution to this year's "BLOGGER Christmas menu" of ALDI SÜD decided. A festive Chestnut Dessert, so to speak, that is to say Chestnuts time not as a filling in of the Christmas, in whole or as a tasty appetizer soup. No, Chestnuts are a culmination of more than ? .

The Chestnut Dessert is not complicated at all, which is true for me anyway program, very creamy, slightly nutty and not too sweet. I like it also, if you have something to bite to, so I enriched the Chestnuts for the Dessert with chopped almonds. As iTüpfelchen with Rum refined, because Rum blends wonderfully with Chestnuts. Normally, I'm not so for alcohol in the food, but the Chestnut Dessert, it fits wonderfully. You can replace the Rum by orange juice, if You like. The Chestnuts on a different Note, has Dessert, but delicious it is anyway.

In our home it is so this year 1. Christmas day, after the delicious Christmas goose, my new Chestnut Dessert. If You still have other suggestions for Your Christmas menu are looking for, then take a look at my Blogger-colleagues from Small, culinary, Tasty, fun, Sandra's cooking blog or Foodistas over.

 

And what are You having for Christmas?

+++Advent prize draw 2018+++

Maybe You even want me to tell what your Christmas is? To do this, You need to me under this Blog post a comment with Your answer leave. Details please read terms and conditions below.

With a little luck, You could win one of three shopping vouchers from ALDI SÜD in the value of 50 euros to win. This has to me my Partner the ALDI way made SOUTH for my readers available. So, until , at the latest, 06.12.2018, 23: 59pm to leave a comment with the answer to my question: "What is it with You for Christmas?". What is it to Christmas, there is also the big question in the new sympathetic ALDI SÜD TV Spot . Take a look inside.

 

TERMS AND CONDITIONS FOR THE ADVENT RAFFLE 2018

In the lottery to land, write to me under this Blog post a comment what is it with You delicious to Christmas gives. If the lot of hits You can You one of three ALDI SÜD shopping vouchers worth 50 Euro win. The coupon is only in the ALDI SÜD stores in Germany-redeemable and valid for 6 months.

You're also a subscriber to my Facebook page or my Instagram channel or E-Mail Newsletter subscriber of my blog.

The competition starts with the publication of this Blog post and ends on Friday, 7. December 2018, 23: 59. The lot decides.

The winner will be chosen by Los is determined and the draw is done by emmikochteinfach.de on 8. December 2018. The three winners will be selected by me via e-mail informs as well as in this Blog post published.

The relevant winner does not respond within 2 days after my contact with me, will forfeit the prize and it will draw a new winner.

The three € 50 vouchers to be directly from my Partner the ALDI SÜD to the respective winners sent. This is the e-mail address and Name of each winner to ALDI SÜD, transferred or forwarded.

You're over 18 or have written permission of Your parents.

The contest is only in Germany carried out. Shipping of the voucher-profits only within Germany.

No cash, no claims in case of loss. Legal recourse is excluded.

The competition is of emmikochteinfach.de operated and is not associated with Facebook, Instagram or other Social Media channels.

The competition was kindly supported by ALDI SÜD.

I wish You the best of luck and press You fingers crossed!

 

 

 


THE ?ADVENT RAFFLE 2018? IS FINISHED.

The lot has chosen the 3 lucky winners are:
Steffi B.
Martin H.
Anika B.

Congratulations, Dear ones, you have each won a € 50 shopping voucher to ALDI SÜD, and I will contact you by E-Mail.

Many thanks to all of you for your loving feedback and for Participating, and please don't be sad if you won ?have.


 

 

Festive Chestnuts Dessert

Recipe print
PREPARATION10 minutes
PREPARATION20 minutes
TOTAL TIME30 minutes
SERVINGS of6 persons

INGREDIENTS

ALL THE INGREDIENTS ARE AT ALDI SÜD IS AVAILABLE

    THE DESSERT HAS 30 MINUTES OF COOLING TIME DURING THE PREPARATION

    • 400 g Chestnuts, cooked and vacuum Packed - Alternatively, 500g fresh
    • 375 ml whole milk
    • 125 g cream
    • 125 g sugar
    • 1/2 Packet Of Vanilla Sugar
    • 1-2 glass with 2 cl Rum - Alternatively, orange juice
    • 25 g almonds, chopped

    TO DECORATE

    • Depending on your preference, chopped almonds, Snack-Chestnuts, cream Tuff, cocoa powder

    INSTRUCTIONS

    • First You put a pot with the milk, the sugar and the vanillin sugar and give the pre-cooked Chestnuts into it. Bring to a boil and for 10 minutes without the lid slightly to a simmer let.
      NOTE, if You have fresh Chestnuts to use: preheat The oven to 200 degrees top/bottom heat preheat. The Chestnuts crosswise and place on a baking sheet with parchment paper. On the middle shelf in the oven and about 10 minutes of roasting. If the shells take to the outside, turn off the oven, leave to cool a little, and the Chestnuts peel. For 30 minutes in the pot with milk, sugar and vanillin sugar to simmer.
    • After cooking pürierst You the Chestnuts with the milk, stir in the Rum (or orange juice) and the chopped almonds and the chestnut puree about 30 minutes in the fridge to cool. If You like the Chestnut Dessert from the hot pot into a bowl.
      TIP: In the Winter I let the chestnut purée in a simple pot and it cold outside be.
    • After the cooling time You can beat Your cream until stiff and lift them well the chestnut puree.
    • After that, You hand out the chestnut puree to six glasses and crown each Dessert to taste with chopped almonds, Snack-Chestnuts, cream tuff, or cocoa.

    WHAT DO YOU MEAN?

    Have You tried the recipe once? What do You think of it? I am always happy to praise, friendly criticism, or Your tips and experiences. Let us via the below comments function in exchange to stay. That would make me very happy.

    Learn how to make step by step a seafood paella as delicious as the restaurants. Best of all: It's easy to prepare!...

    The Food Blog that makes it easy for you. The simple, successful safe recipe for strawberry bags with Nutella. A quick 30-minutes to pastries with sheets of dough....

    The Food Blog that makes it easy for you. This simple recipe for chocolate cake with cherries with a step-by-step guide in pictures....

    The Food Blog that makes it easy for you. The simple, successful safe recipe for beef meatballs with a step-by-step guide in pictures....